Pork Stew (1 lb avg)

Small bite-sized cubes typically cut from the shoulder. Sear for texture flavor and color, then submerge in a flavorful liquid, cooking time 4-6 hours.

With the freedom to forage and roam, our pasture-raised heritage breed pigs boast beautiful marbling and a superb, tender and juicy texture like nothing you’ve ever tasted. The firm texture, red color, and hard white fat you see in our pork is a testament to how healthy and happy our pigs are.

Non-GMO . Pasture-Raised. Humanely Raised. No Hormones.

Recommended Serving Sizes

We recommend about 1/2 lb (8 ounces) to 3/4 lb (12 ounces) per person.

$13.99

In stock